Coming up
June 17 - Workshop: How to make Kimchi / Tickets
Enter the realm of fermented foods, redesign your cabbage and learn how to make kimchi the traditional way.
July 8 - Zuursalon: Trade your Mother / Tickets
The vinegar edition: learn about the process of double fermenting. Together with Zuursalon curator Meneer Wateetons we will explore the world of vinegar.
Information
Mediamatic Biotoop,
Dijkspark 6, Amsterdam
www.mediamatic.net/agenda