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  • Lidewij Servatius

    Ik ben aquatisch ecoloog, afgestudeerd aan de Universiteit van Amsterdam en vrijwilliger bij de Aquaponicskwekerij in de Mediamaticfabriek.
  • macroinvertebrates
  • vertical gardening
  • aquaristics
  • aquatic ecology
  • urban gardening
  • ecology
  • Biology

  • Mediamatic Fabriek

    Our location from 2011 till 2014

    Mediamatic has moved on average every 3 years. Mediamatic is a gallery, project space, aquaponics farm and cafeteria. In December 2011 we moved part of our activities to the Van Gendthallen on...
  • Mediamatic Magazine Vol. 9#1 Willem Velthoven 1 Jan 1998

    vol. 9#1 Secret Agent Issue

    editorial

    When a government no longer knows how to solve a problem within the borders of legislation and the tolerance of public opinion, it calls on the secret agent.

  • Meervallenmeting

    inventarisatie van onze vis

    Voor aquacultuur is het gebruikelijk om je handelswaar in de gaten te houden. Het is belangrijk om te weten hoe snel je vissen groeien, het aantal vissen en het gewicht van je vissen. Voor de...

  • About Tempeh Ware

    Save the world by eating your plate

    Most people know tempeh as an Indonesian side dish, appearing in small, rectangular chunks on a plate. But the time to be square is over, and new shapes enunciate the future of food in sustainable...

  • Myco bierproeverij met Oedipus Brewing

    Op maandagochtend proefden we ons eerste Myco bier onder bezielende leiding van de heren van Oedipus Brewing.

  • Sussing out Mediamatic's 'Sister System' in…

    The system is not working very well, a rebuild plan is drawn up.

    Since the Aquaponics project of Self-Sustaining Communities was started up last Spring, the system has wound down somewhat. It looks as though a complete rebuild may be needed to get the system...

  • Proposal Mycotecture and Edible Architecture

    Myceleum facilitates Edible Architecture

    Mycotecture: Solid Buildings that are part of the Natural Food Chain
  • From our Faraway Friend Wendy Monroe

    Those Oesterzwam bags

    Unknown here in the States

    At a presentation given by Jim Wheeler, founder of the Sonoma County Mycological Association ( of Northern California )
  • Knowledge Page Sadhbh O'Donnell

    Being responsible for Bokashi

    and other useful information

    The amount of time to give to Bokashi really depends on what is happening at Mediamatic. Is the restaurant open? Is communal lunch happening? What season is it?  Being responsible for the Bokashi...
  • Mediamatic Biotoop Dijkspark Inga Tilda

    Chocolate Tempeh!

    In the CleanLab we have been testing a new substrate... chocolate! We have been using Cacoa Nibs for this process, some also infused with orange and lemon peel, to give more of a citrusy taste!  We...
  • Knowledge Page Sadhbh O'Donnell

    Bokashi: Questions to Simon Vos

    Frequently asked questions

    Here are some questions that have been previously asked so that maybe you don't have to! Simone Vos from agriton has been great for answering questions and is the primary source for understanding the...

  • Biodiversity Meets Fashion

    Amsterdam Fashion Academy x Mediamatic

    The city of Amsterdam, a metropolitan with the largest city population in the Netherlands, has always been a center for fashion, music festivals, and diversity. The city is characterized as “slightly...
  • Knowledge Page Sadhbh O'Donnell

    Bokashi: How to

    Bokashi introduction

    At the back of our kitchen you will see we have our big green bokashi bins which we use for the kitchen and communal lunches. Here you will find a more detailed introduction to the process and use...

  • Slime Mold Computing

    Gathering intelligence from brain-less organisms

    Physarum polycephalum, better known as slime mold, is a simple organism that can solve some very complex problems. Slime molds are intelligent enough to find their way towards food through complex...

  • Living Roof project

    If you can’t beat them, join them.

    Living Roof geeft een sterke verbetering van de leefkwaliteit van golfplaten hutten in Zuid-Afrikaanse townships. We presenteren in 2014 in Kaapstad (world design capital) een eerste ontwerp waarbij...
  • Mediamatic Biotoop Dijkspark Bart Ellenbroek

    Building a geodesic dome

    My experiences during my third week at Mediamatic

    Exploring the possibilities of a geodesic dome built from mycelium.

  • Experimenting Smell on Mycelium

    Which smell source will neutralise the smell of the substrate bostel?

    Mycelium can grow on beer brewery wastes now. However, it has a unpleasant farm smell. We want to make the fungi material smells good so that it can make people feel good while using it. What kind of...
  • Mediamatic Biotoop Dijkspark Jiwei Zhou

    Tempeh + Pizza = Tempehzza?

    Tempeh as the dough and top of a pizza
  • Mediamatic Biotoop Dijkspark Kamilė Vaitkutė, Jiwei Zhou

    A Taste from the Ocean: Poppy Seed Mycelium

    It smells like...fish!
  • Mediamatic Biotoop Dijkspark Kamilė Vaitkutė, Jiwei Zhou

    Tempeh Dinner First Trial!

    Buckwheat and bulgur tempeh sheets' first trial for closed food

  • The Urine Brick

    Building the future

    What is the link between pissing and building? The connection expands past port-a-loos. It's bricks. The answer is bricks.

  • Secretopia

    Secretions in Art, Design and Society

    Secretopia is an inquiry into human secretions through art, science and design. After exploring the potential of urine in The Pis’ Project, we decided to expand the programme to all sorts of...
  • Mediamatic Biotoop Dijkspark Thibaut Counot

    Serving our fish a special rat-atouille

    Turning pests into fish food

    Amsterdam is facing an increasing rat population. Can we turn this to our advantage?

  • Mushrooms are taking over the Dutch media

    “Scientists, designers and dreamers are working on a revolution”.

    For the last couple of months Motherboard, the technological arm of Vice have been on board to interview designers, scientists and mycelium experts about their work with fungi. The result is...

created Lidewij Servatius modified Lidewij Servatius

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