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Veggie Cabbage Wrap

Recipe

Broederlijk Delen (BE) had a project on Trendy Cabbage (Hippe Kool) based in Burkina Faso. They helped women producing more food and cabbage in the villages of Burkina Faso. In this way, they are able to sell more food and they can provide better for their family. To address Burkina Faso’s poverty…

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Ingredients 8 big white cabbage leaves 300 gr. tofu 2 carrots, rasped 1 red onion, cut into little pieces 1 spring-onion 2 garlic cloves 2 teaspoons peanut butter 45 gr. cashew nuts, unroasted 15 gr basil 2 teaspoons citron juice 6 l water 3 tablespoons oil 1 vegetable bouillon stock pepper salt Instructions Place a cooking pan filled with water on the fire with the vegetable bouillon cube. When the water boils, you add the cabbage leaves. They will be done in 10 minutes. At the same…
Vegan Shchi Soup

A Russian style cabbage soup

A Vegan version of the traditional Shchi soup. Healthier and easier, soup made from cabbage can keep you warm and fill up your stomach during the cold months of winter. There are many ways to prepare such a dish, at the following article you can find the vegan version of the Shchi soup.

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You will need: Prepared 5 litres of vegetable stock. 1 cabbage in half, cleaned and chopped. 3 potatoes and 1 carrot cured in small pieces. 1 onion and 3 tomatoes chopped. 1 small re pepper diced capsicum. Oil, salt, pepper and bay leaf. Parsley and dill for garnish. Instructions Prepare the vegetable stock, simmered enough in order to make 5 litres (you can also buy it from the store). When it's boilling add the shredded cabbage, diced potatoes and bay leaf. Let them boiling for 20… By: Lenazap / Getty Images

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