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23 mei 2016 Lisanne Groenewoud
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Herbs found around the Mediamatic Biotoop

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During the Wild Herb Hunt at the Rein Beer Fest. Together with the Onkruidenier

Met:

Hugo Freijanes

Weergegeven in:

Nosing Gin and Liqueurs

Odorama: Thursday 9th of June, 20:30

We know the process of distilling for making alcoholic drinks such as spirits and brandy. But distilling is also the process that you use for making perfumes. Fenny van Wees , from Amsterdam...

Gerelateerd

Afbeelding: Lisanne Groenewoud

Hugo Freijanes at the Rein Beer Fest

Hugo brews beer for the Mediamatic Myco Brew Team. He can be seen here doing some research (!).
Afbeelding: Lisanne Groenewoud

Ramon and Hugo working on some experiments in the…
Afbeelding: Lisanne Groenewoud

Myco Brewery at The Bio Clean Lab

Brendan, Claudia, Ramon, Isa and Hugo line up in front of the Clean Lab, where all of their team activities take place. The Mycelium Project: developing an efficient process for growing insulation...
Afbeelding: Lisanne Groenewoud

Wild Herb Hunting

Collecting herbs in an urban landscape at the workshop: wild herb hunting for brewers.
Afbeelding: Lisanne Groenewoud

Making kefir lemonade with the Boekmanschool kids

Day I Workshop 'Limonade fermenteren met kefir': Learning about kefir and making fermented lemonade with kefir (6th grade).
Afbeelding: Antoni Gandia

Interior of the green barn

Future space for the biolab

aangemaakt Rosa Kieft bewerkt Rosalie Bak

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