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09 januari 2018 Anisa Xhomaqi 5184 x 3456 Download

Putting salt in the cabbages

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Workshop: Primordial Sauerkraut

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Workshop: Mediamatic Biotoop

Workshop: Primordial Sauerkraut

6
jan 2018
- Learn how to use a traditional pit fermentation technique!

Sauerkraut is one of the oldest fermented foods that is around. Nowadays, most of the Sauerkraut is made in one big factory. But did you know it is fairly easy to make it yourself? During this...

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Afbeelding: Anisa Xhomaqi

Cutting the cabbages
Afbeelding: Anisa Xhomaqi

Putting the cabbage in jars
Afbeelding: Anisa Xhomaqi

Bury the cabbage
Afbeelding: Mediamatic Biotoop Anisa Xhomaqi

Cabbage in jars
Afbeelding: Anisa Xhomaqi

Last step to cover the cabbages
Afbeelding: Anisa Xhomaqi

Covering the cabbage

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