Microscopic image of common yeast

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Saccharomyces Cerevisiae. Image found on Wikipedia.

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Saccharomyces Cerevisiae

The most common yeast. Used in baking, brewing and wine making. Naturally occurs on the skin of fruits like grape and plum. Also an important protagonist in Moyashimon.

Afbeelding:

Adding extra water to the wort

Because of the long cooking time, lots of water evaporates. You'll need to add this again later, and at the right temperature too!
Afbeelding: Mediamatic Biotoop Jiwei Zhou

Tempeh dough
Afbeelding: Masayuki Ishikawa

Moyashimon, sake

Still from the Japanese anime series Moyashimon, featuring an agriculture student who has the ability to see and speak to micro-organisms.
Afbeelding:

The Bokashi Bucket System

The Bokashi Bucket is a way to turn your organic waste into a nutriant-rich compost.
Afbeelding: Mediamatic Biotoop Jiwei Zhou

Tempeh Sheet Material Test Preparation
Afbeelding: Mediamatic Biotoop

Participants take notes for their wASH detergents

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