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  • Afbeelding: mediamatic eten Justin Knelange

    Otto eating our carefully picked bouquet

    just a little bite

  • portrait
  • Vegan
  • Plant
  • Natuur
  • mediamatic eten Justin Knelange

    From Grandma's Kitchen to new Culinary Horizons

    In conversation with our new head chef Panos Fakos

    As a small boy, Panos was introduced to the world of spices and cooking by his loving grandmother. Food has always played a big role in his upbringing where his mother and her sister paved the path...

  • The green gold

    Celebrating our Wasabi's 2nd birthday

    After some cold and rainy months in aquaponics, we were overjoyed to see the first aquaponics plant in bloom. This early bloomer has got to be a bit of a diva, as most plants are not showing any...

  • Piss or get off the pot!

    New perspectives for the greenhouse: thinking about an Anthroponic system

    It's a rich solution, we produce it, sometimes it's inside us and sometimes it's not - and it connects us all, from the tiniest insect to the mastodontic blue whale. Is it blood? No, it's urine! Let'...

  • Determining the optimal nitrogen level for the…

    Nitrogen is a key component in chlorophyll, so it plays a crucial role inside the plant: but what happens when it's too much?

    Various researches have shown the correlation between pests infestation and nitrogen leaf content - which depends on the amount of fertilizer you add. What is, then, the fertilizer amount we can...

  • Chewable Plants

    Is it possible to give an ordinary piece of rubber a new afterlife?

    A human can produce an average of 0.5 to 1.5 liters of saliva each day or 0.3 to 0.4 ml per minute. This production of saliva can be increased or stimulated by eating, drinking or chewing some...
  • Tumulus Mediamatic Biotoop Ruchama Noorda

    Dormant Lot

    Nov '19 - Mar '20

  • Tumulus Mediamatic Biotoop Ruchama Noorda

    Vegetative State

    June - July '19

    The Tumulus lot is alive with weeds and herbs seeded by the wind or deliberately planted.

  • Mediamatic Biotoop Jessica Cohen

    Back to Nature

    behind the artistic practice of Ruchama Noorda

    Whilst European societies charged towards modernity at the turn of the 20th century, a new social reform movement went back to nature. How does the work of Ruchama Noorda relate to this movement?
  • Mediamatic Biotoop

    Fermentatie

    met Saskia Frederiks

    De wereld van fermentatie is groot. Je kunt eindeloos spelen met structuur, smaak en geur. Proef en leer in onze verschillende fermentatieworkshops.
  • Mediamatic Biotoop Elise Chalcraft

    7 kilos of Happiness

    The ins and outs of weighing our fish

    Every 6 months, we weigh our 128 African catfish. This is done to get a snapshot into the growth rate of the catfish and check on their general wellbeing. The Aquaponics Greenhouse currently has five...

  • Gewone vlier

    Sambucus nigra

    Vind meer over deze boom op Wikipedia . 

  • Ecologie is ingewikkeld en daarmee uit? Blogserie…

    Thuisopdracht #4.1: Schilderen met mos

    Mediamatic mist alle enthousiaste, nieuwsgierige en leergierige bezoekers ontzettend! Ook kunnen we ons goed voorstellen dat het thuis doorleren en samenwerken best uitdagend kan zijn... De...
  • Tumulus Mediamatic Biotoop Ruchama Noorda

    Spring

    Mar - June '21

    This spring the woad (Isatis Tinctoria) growing on the Tumulus flowers bright radiant yellow.The Hermitess pandemic shelter is freshly painted with wood tar that was obtained from trees through...
  • Tumulus Mediamatic Biotoop Ruchama Noorda

    Autumn

    Sept '21 – Dec '21

  • Salt tolerant plants in aquaponics

    Exploring new plants as an adaptation strategy

    As a part of our project ' Grain of Salt ' we are researching plant species that are more tolerant towards salty conditions. These plants have special mechanisms to withstand higher concentrations of...

  • Nature needs Heroes

    Workshops, talks and art

  • Tumulus Mediamatic Biotoop

    Firing

    June '21

  • Proposal by: Maria Jimena Ricatti

    Post-pandemic tasting experience

    Project Proposal: Exploring sensory diversity and holistic wellbeing

    As a result of COVID-19 pandemic, millions of people experienced some degree of smell or taste impairment in the short and long term. However, there are also people who deal with these kinds of...

  • Gewone smeerwortel

    Calendula arvensis

    Vind meer over deze plant op Wikipedia .

  • The real story behind natural perfumery

    Natural vs synthetic. Is it really eco?

    "Natural is always better" a sentence we often hear, but is it really? Well, in perfumery, it is not as simple, and there is a twist to what is commonly known and followed. Chemistry came to add...
  • Mediamatic Biotoop Jessica Cohen

    An Occult Dunghill in the Dijkspark

    What is that overgrown mound of flora and fauna in front of the Sluisdeurenloods? Visitors of Mediamatic will have noticed a peculiar sight in front of the barn. Is it a garden, a sculpture or an...

  • The Nutritional Value of Acorns

    What can acorns bring to the table?

    Acorns - the fruits of the oak tree - have a remarkable nutritional profile that have great potential health benefits

  • Participants of "Seafoam"

    What ingredients will our aphrodisiac involve?

    When asked the question “What is love?”, staffs of Mediamatic gave answers that ranged wildly across dimensions: care; respect; connection; mutual trust; sharing; warmth; shared loneliness; happiness...
  • Mediamatic Biotoop Arne Hendriks, Ben Hopley

    Folk

    mei '21 – Duiventoren 10

    Om de toren een stabiele fundatie te geven persen we de blokken met het gewicht van ons hele lichaam. Twee tot vijf personen gaan hand in hand op de rand van de mycelium muur staan, en bewegen of...

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