Jasper Riehm Showing the Participants a Video he Made Beforehand About the Japanese Knotweed Dolma's

During the gastronomical summit there were several workshops you could participate in. One of them was making "Knotweed Dolma" with Jasper Riehm. Dolma's are a stuffed dish with filling usually made out of rice, meat, seafood or fruit with a leaf wrapping.

Photo by Jada Maij