Mariko Hori and Several Other Participants Working on their own Edible Ikebana for Uno Fujisawa's Workshop for the Gastronomical Summit

During the gastronomical summit there were several workshops you could participate in. One of them was making an edible ikebana with Uno Fujisawa. The ikebana is a Japanese art of arranging flowers. 

Mariko Hori is the host for the Freestyle Kintsugi workshop

Photo by Jada Maij