Vinegar production at home

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Fermenting alcohol into acetic acid.

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Manfred Meeuwig

Manfred Meeuwig is owner of Meeuwig & Zn.
Image: Meneer Wateetons

Vinegar in production at home

Meneer Wateetons, curator of the Zuursalon, produces different types of vinegar.
Image: Lepelboom, Cornelissen Fresh Food

Willem tafelzuur

Pickled radishes by Lepelboom. With special thanks to Cornelissen Fresh Food for their left over vegetables.
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A photo will be posted as soon as we find a good one!
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Simone van Thull

Simone van Thull is owner of Thull's Pickels & Stock.
Image: Anisa Xhomaqi

Tasting and sniffing

Comparing different kinds of beverages.

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