Gnocchi, spoons and other attributes in the drying process

taken by Francesca Lucchitta

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With:

Elena Braida

One recipe, two hands, three generations

A conversation with Elena Braida

For her graduation piece at the Gerrit Rietveld Academie, Elena Braida created Cucina, è bello! a workshop cooking experience. Through making gnocchi from her grandmothers’ homemade recipe, she asks...

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Tools and homemade gnocchi plate

taken by Francesca Lucchitta
Image: Waew Jeeraphat Voraphotmuangman

Bioplastic made from curry powder

A bio-plastic try-out
Image: Mediamatic Biotoop Dijkspark Abbie Moran

Fermentatierek

gebouwd door Djara van Hove en Elise de Jong, in samenwerking met Daniel Smit en Willem Velthoven
Image: Mediamatic Biotoop Dijkspark Abbie Moran

Gefermenteerde Japanse Duizendknoop en Mosterdzaad
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Pagina uit De Zesvleugelige Kip en andere…
Image: Mediamatic Biotoop Dijkspark Suzanne Bernhardt

Concept drawing dishes bodemdrang

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