Jada Maij
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Mariko Hori Deciding how big she Wants her Plant for her Edible Ikebana

During the gastronomical summit there were several workshops you could participate in. One of them was making an edible ikebana with Uno Fujisawa. The ikebana is a Japanese art of arranging flowers. 

Mariko Hori is the host for the Freestyle Kintsugi workshop

Photo by Jada Maij

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