Almond mushrooms ready to harvest

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Part of the Paddestoelen Paradijs exhibition.

With:

Elizabeth Minns

Displayed in:

Agaricus blazei

Almond mushroom / Amandelpaddestoel

Originating from Brazil and Argentine, the almond mushroom enjoys high temperatures, keeping cool under a brown cap that's about as wide as it is high. (Great for stuffing!)

Image: Anna Meijer

Inside the clean room at Mediamatic BANK
Image: Anna Meijer

Elfenbankje at our entrance at Mediamatic BANK

Part of the Paddestoelen Paradijs exhibition: an urban mushroom farm in the center of Amsterdam.
Image: Anna Meijer

Clean room from outside

Part of the Paddestoelen Paradijs exhibition.
Image: Anna Meijer

Clean room at Mediamatic BANK

Part of the Paddestoelen Paradijs exhibition.
Image: Anna Meijer

Mushrooms in the vitrines at Mediamatic BANK

Part of the Paddestoelen Paradijs exhibition: an urban mushroom farm in the center of Amsterdam.
Image: Anna Meijer

'Mur de Tomate' process

'Mur de double concentre de tomate' at Mediamatic BANK. Part of the Paddestoelen Paradijs exhibition.

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