Oersoep Brewery

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Oersoep brewers loves experimenting with new flavors.

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Presenting at the Bierberaad

One of the presenters at Bierberaad. An evening filled with talks, stories and tastings of special biers and radical flavours.
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Pouring beer at Bierberaad

Serving beer at Bierberaad. An evening filled with talks, stories and tastings of special biers and radical flavours.
Image: Xiang Yu Yeung

Getting the right temperature.

To brew your own beer, it is important to hit the right temperatures, as we learned at the "Brew your own beer workshop" held in April 2015.
Image: Xiang Yu Yeung

Pouring the wheat.

Pouring some wheat for the Mediamatic event "Brew your own six pack" held in April 2015.
Image: Xiang Yu Yeung

Wrapping a Panel

After Inoculation, we wrap the panel in cling film. When we scale up the process we will find a plastic free alternative. Perhaps black metal molds.
Image: Xiang Yu Yeung

Stout beer brewing transfer

The grains and wort got too big for the pot so we transferred it to a larger one. Mid-way through the cooking phase.

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