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  •  Hortus Dijkspark
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  • Image: Mediamatic Biotoop Dijkspark Ben Hopley

    Ruchama talking about the tumulus

    During the Meet a Maker event

  • Performance
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  • Pigeon Tower Mediamatic Biotoop Dijkspark Arne Hendriks, Ben Hopley

    Folk

    May '21 – Pigeon Tower 10

    To make sure the tower has a stable foundation we re-press the mycelium blocks using the weight of our bodies. Two to five people stand on the top of the mycelium wall, hold hands, and slowly move or...
  • Pigeon Tower Mediamatic Biotoop Dijkspark Arne Hendriks, Ben Hopley

    Ben

    Mar '21 – Pigeon Tower 09

    Ben is the first tower that we expect to actually house pigeons. The interior space is large enough, there are places and willow branches for the pigeons to sit and four cut-outs have been made for...
  • Mediamatic Biotoop Dijkspark Alessandra Avanzi

    Cooking with essential oils.

    What does ylang ylang, orange blossom or rose essential oils taste like?

    Do you know that about 70% of our taste comes from our nose? Our taste is basically nothing  without our nose.  In fact, have you ever noticed that when you catch a cold the food tastes different?
  • Tumulus Mediamatic Biotoop Dijkspark Ruchama Noorda

    Dormant Lot

    Nov '19 - Mar '20

  • Mediamatic Biotoop Dijkspark

    Full programme overview 2020

  • Mediamatic Biotoop Dijkspark Vera Catalano, Doudouce Knol

    What does a day in the Aquaponics greenhouse look…

    Morning The first thing we do in the morning is to check the pH in the subtank. The pH, a measure of how acidic the water is, determines the health of the fish, the creation of bacteria in the system
  • Mediamatic Biotoop Dijkspark Elise Chalcraft

    7 kilos of Happiness

    The ins and outs of weighing our fish

    Every 6 months, we weigh our 128 African catfish. This is done to get a snapshot into the growth rate of the catfish and check on their general wellbeing. The Aquaponics Greenhouse currently has five...
  • Dutch Design Week 2021 Mediamatic Biotoop Dijkspark

    Credits

    Thank you!

    We would like to thank the following people, organizations, sponsors, and participants.
  • Mediamatic Biotoop Dijkspark

    Complete program overview 2019

  • Tumulus Mediamatic Biotoop Dijkspark Ruchama Noorda

    Autumn

    Sept '21 – Dec '21

  • Tumulus Mediamatic Biotoop Dijkspark Ruchama Noorda

    Hibernating Winter Garden

    Dec '20 - Mar '21

  • Tumulus Mediamatic Biotoop Dijkspark

    Firing

    June '21

  • Mediamatic Biotoop Dijkspark Elise Chalcraft

    Tasting before wasting

    Optimizing our African Catfish feed

    My project for the past 8 weeks has been to look at how we could use waste streams from both the aquaponics greenhouse and the kitchen to feed our catfish to make the system as circular as possible.
  • Mediamatic Biotoop Dijkspark Elise Chalcraft

    Elderflower Champagne 2.0

    Popping champagne straight from the garden!

    The first fermentation step for making Elderflower champagne started last week with a trial test of 20L!  Here you can find the process, recipe, and some great action shots of the flowery business!
  • Mediamatic Biotoop Dijkspark

    Complete program overview 2018

  • Mediamatic Biotoop Dijkspark Jessica Cohen

    Back to Nature

    behind the artistic practice of Ruchama Noorda

    Whilst European societies charged towards modernity at the turn of the 20th century, a new social reform movement went back to nature. How does the work of Ruchama Noorda relate to this movement?
  • Mediamatic Biotoop Dijkspark Jessica Cohen

    An Occult Dunghill in the Dijkspark

    What is that overgrown mound of flora and fauna in front of the Sluisdeurenloods? Visitors of Mediamatic will have noticed a peculiar sight in front of the barn. Is it a garden, a sculpture or an...
  • Mediamatic Biotoop Dijkspark

    Full programme overview 2021

  • Mediamatic Biotoop Dijkspark

    Fermentation

    with Saskia Frederiks

    The world of fermentation is endless. You can play with structures, flavours and smells. Learn all about fermenting in our upcoming workshops.
  • Mediamatic Biotoop Dijkspark

    Kombucha collection

    with Saskia Frederiks

    The world of fermentation is endless. You can play with structures, flavours and smells. Learn all about fermenting in our upcoming workshops.
  • Mediamatic Biotoop Dijkspark Sadhbh O'Donnell

    Smelling under the water?

    Under the Harbour workshop development with Mariko Hori

    Mariko Hori is a visual artist with a flair for triggering the imagination and creating new experiences. She has done this so far through her work with Freestyle Kintsugi, a workshop inviting...
  • Tumulus Mediamatic Biotoop Dijkspark Ruchama Noorda

    Spring

    Mar - June '21

    This spring the woad (Isatis Tinctoria) growing on the Tumulus flowers bright radiant yellow.The Hermitess pandemic shelter is freshly painted with wood tar that was obtained from trees through...
  • Tumulus Mediamatic Biotoop Dijkspark Ruchama Noorda

    Romantic Ruin

    Dec '21

    Winter is knocking on our door and the Tumulus vegetation is preparing to hibernate.  This patch of nature is still holding its green for the most part but some plants have decayed to fall colours...
  • Tumulus Mediamatic Biotoop Dijkspark Ruchama Noorda

    Hermit Hut II: Ruin

    Jan '22

    ruin - n-   late Old English, "act of giving way and falling down", from Latin  ruina  "a collapse, a rushing down, a tumbling down.” - Online dictionary of etymology 

created Julia van der Veen modified Julia van der Veen

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