workshop:

Workshop // How to make Kimchi

Making Kimchi by a traditional recipe

9 Jan 2016

Did you know there are more then a hundred different kinds of Kimchi? June Park will reveil her grandmothers secret recipe and teach you how to make Kimchi the traditional way. You'll go home with your own batch of fermenting Chinese cabbage and ample knowledge to impress your hipster foody friends.

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A new workshop will be scheduled for February. Stay tuned!

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29-11-2015 Workshop: How to make Kimchi June Park holding kimchi - There is so much we don't know about Kimchi. Did you know Koreans have a special Kimchi refrigerator in their house? June is currently doing an internship at Mediamatic and comes from Korea. She will give a workshop how to make her grandmothers traditional kimchi recipe. June all ready made 3 batches of Kimchi in advance so you will be able to taste 3 different kinds of kimchi. Afterwards you can go home with your own batch of Kimchi with Chinese Cabbage. And if you stay a little bit longer she…

With: June Park (KR)
With:
June Park (KR)

About Kimchi

Kimchi is a fermented Korean dish, using a variety of vegetables (such as cabbage or raddish) and seasoning (chillipepper, ginger, spring onion). Kimchi is deeply rooted in the Korean culture and is far more than just a dish. Now the popularity of Kimchi rising all over the world and the dish has been baptized 'hipster food'. Hipster or not is for you to decide.

June Park

There is so much we don't know about Kimchi. Did you know Koreans have a special Kimchi refrigerator in their house? June is currently doing an internship at Mediamatic and comes from Korea. She will give a workshop how to make her grandmothers traditional kimchi recipe. Afterwards you can go home with your own batch of Kimchi with Chinese Cabbage.

Info

Workshop: How to make Kimchi
Saturday January 09, 14.00
Mediamatic Biotoop, Dijkspark 6, Amsterdam.
Tickets: €25,00

The workshop will take about 1,5 hour.

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Kimchie made witch Chinese cabbage in a tray - June Park made the first batch of Kimchie with chinese cabbage as a preparation for the kimchie workshop. June Park (KR)

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kimchi6 - Margherita Soldati

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In the process of making Kimchi - Margherita Soldati

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Guest happy with their kimchi! - Kimchi is done! Now is time to start the fermentation. Margherita Soldati

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Start of the workshop! - Workshop on how to make Kimchi of June Park is starting. Margherita Soldati

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Let the Fermentation Begin! - Margherita Soldati