Edible flowers, salad and onion sauce

Course 2 - Picking

Met:

Jans Possel

Waar is dit gemaakt?

A La Mano - The Spring Edition

Mediamatic Biotoop Abhay Villa 22 mrt 2021

We are Growing Edible Flowers

15 meters from farm to plate

Mediamatic ETEN and the Aquaponics Farm together are aiding the growth of a project that started "rooting" its way into Mediamatic's collection a couple of years ago; and now with the arrival of this...
Our Vision

Our outlook and design sense for the restaurant

The food we serve is 100% plant-based. We compose the dishes with seasonal vegetables and ingredients, and use local produce.
Neo Futurist Dinner 9 Mediamatic Biotoop

A La Mano - The Spring Edition

5
jun 2019

8
jun 2019
- Neo Futurist Dinner 9 with Giulia Soldati en Tommaso Buresti

Geen afleiding zoals borden of bestek, het enige wat er toe doet is de directe relatie met je eten. Een zintuiglijke ervaring in zeven gangen, dat is wat food designer Giulia Soldati en chef Tommaso...
Mediamatic Eten

Foodlab and plantbased restaurant

Mediamatic ETEN is the restaurant of art centre Mediamatic,that focuses on new developments in art, science and biology. The experiment and creativity of our art projects always reflect in our...

Afbeelding: Mediamatic Biotoop Elizabeth Vasilyeva

Focaccia with olive oil and zatar spices
Afbeelding: Mediamatic Biotoop Elizabeth Vasilyeva

Guests taking in the smells of the freshly served…

Course 5 - Dipping
Afbeelding: Mediamatic Biotoop Elizabeth Vasilyeva

Twirling spaghetti between fingers

Course 5 - Dipping
Afbeelding: Mediamatic Biotoop Elizabeth Vasilyeva

Eating Spaghetti by hand
Afbeelding: Mediamatic Biotoop Elizabeth Vasilyeva

Long wooden board with different kinds of…

Course 6 - Pulling
Afbeelding: Mediamatic Biotoop Elizabeth Vasilyeva

Frozen coffee desert with edible flowers

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