Aprons by Philipp Shueller

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Philipp Kolmann, Suzanne Bernhardt

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Whether culture, tradition or simple sustenance, food is a central part of human life. It also carries great symbolic value. To share a meal goes beyond the food itself; it extends to an experience...
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Day 4: Smelling

“Do you have heavy or light sadness?”

The question on the importance of context also guided us through day four, a day that was fully dedicated to olfaction.
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We often distinguish food cultures by assigning them a national name. However, national territories are rarely homogenous and, many times, various food cultures exist within the same country. This...

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