Afbeelding: Anisa Xhomaqi Presentation by Caro Verbeek during Odorama: The… Taste is not isolated at the the tongue or in the eye of the beholder. Moreover, it stands as a sensory amalgam. On this crossroads, what constitutes good taste? Or rather, who determines good taste...
Afbeelding: Anisa Xhomaqi Presentation by Caro Verbeek during Odorama: The… Taste is not isolated at the the tongue or in the eye of the beholder. Moreover, it stands as a sensory amalgam. On this crossroads, what constitutes good taste? Or rather, who determines good taste...