de Bierkaai

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De Bierkaai is an organization for people interested in beer.

Image: de Bierkaai

Brouwcursus door de Bierkaai

De Bierkaai is de vereniging voor hobby brouwers in Amsterdam.
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Adding extra water to the wort

Because of the long cooking time, lots of water evaporates. You'll need to add this again later, and at the right temperature too!
Image: Anisa Xhomaqi, Ashley Scarborough, Linde van Beers

Testing Beer Batches

The Myco Brewery is a permanent installation on the Bio Clean Lab, where we brew beer and use the spent grains of this process to develop new materials with. In the background you see the different...
Image: Chris Hicks

Spent Grain

Spent grain fresh out of the brewing process in our myco brewery
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Presenting at the Bierberaad

One of the presenters at Bierberaad. An evening filled with talks, stories and tastings of special biers and radical flavours.
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The Bokashi Bucket System

The Bokashi Bucket is a way to turn your organic waste into a nutriant-rich compost.

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