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Food festival dedicated to the art of fermentation.

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12 Reasons to visit Rotzooi Festival

Sunday Sept. 25, 11:00 - 20:00

For the love of kimchi, sauerkraut, sourdough, beer, cider, wine, yoghurt, cheese, pickles, natto, sausage, wine, coffee, vinegar and all that is fermented. Here's why you should come to Rotzooi...

Image: Anisa Xhomaqi

Overview of Rotzooi Fermentation Festival

Mediamatic terrace converted into a fermentation market during Rotzooi Ferstival.
Image: Anisa Xhomaqi

Rotzooi fermentation market

Presenting the best fermented products in the city.
Image: Anisa Xhomaqi

Rotzooi Fermentation Festival

25 September 2016. For the third time in a row, Mediamatic organised a food festival which was totally dedicated to the art of fermentation. This time we paired up with fermentation specialists and...
Image: Anisa Xhomaqi

Workshop in the Panorama Studio

Sausage and fermentation master Meneer Wateetons teaches you in this workshop how to make your own dry sausage.
Image: Ready for Take-off

Rotzooi Festival Time-Table

Where to go and what to do at Rotzooi Fermentation Festival
Image: Anisa Xhomaqi

Workshop at the Aquaponics

Probiotic Tomato bombs workshop held by Marije Zwart (Keukenboeren) at the Aquaponics Greenhouse.

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